8 cups Water. ¼ tsp Baking Soda. 1 cup Granulated Sugar. 8-10 Bags of Black Tea. Juice of 4-6 Fresh Lemons. 2 Sliced Lemons for serving, optional. Ice for serving, optional. And here is how you make it: Step #1: Pour 4 cups of the water into a medium-sized saucepan and place over medium heat. Stir in the baking soda, and bring it to a boil.
Stir in ingredients: Stir in the sugar, baking soda, and lemon juice. Chill: Add in the cold water and a few handfuls ice to quickly chill the tea. Pour over ice and enjoy! Storage.
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ingredients of lemon iced tea
